Access and Download Prep Tools for Catering & Events Orders

Last updated: Sep 16, 2026, 12:38 PM

Question

How can I download Banquet Event Orders (BEOs), invoices, prep lists, and/or pack sheets for specific catering orders?

Answer

In this Article:

 

Download Catering & Events Prep Tools Overview Steps

Products this applies to: Catering & Events | Access needed: Toast Web

 

  1. Navigate to Prep tools in Toast Web
  2. Choose custom or standard printing
  3. Select which prep tools to include in the download
  4. Set optional filters for the prep tools
  5. Adjust the display of the prep list
  6. Download the PDF for the selected timeframe

 

Download Catering & Events Prep Tools Process

Access and download prep tools for Catering & Events orders into a single download for Banquet Event Orders (BEOs), invoices, prep lists, and pack sheets.

  1. Navigate to Prep tools in Toast Web
    1. Log in to Toast Web and navigate to Catering & Events > Prep tools.

  2. Choose custom or standard printing
    1. Select either Custom or Standard printing.

  3. Select which prep tools to include in the download
    1. Select from the options to compile into a single download:
      1. BEOs: Customer info, all fields, internal notes, menu items, and modifiers
      2. Invoices: Customer info, menu items, prices, and modifiers
      3. Prep list: Items and modifiers with quantities
      4. Pack sheet: Items and modifiers by customer and prep station
      5. Kitchen sheet: Customer name, selected fields, internal notes, menu items, and modifiers
      6. Pickup summary: Pickup orders by time, status, tip amount, and form fields
      7. Delivery summary: Delivery orders by time, status, tip amount, and form fields
      8. CSV Export: Order, item, and modifier data in a .csv format
      9. Order summary: Orders by date and time with customer info, quantities, and modifiers
      10. Labels: 2" x 4" labels (10 per sheet) for orders, items, and modifiers

  4. Set optional filters for the prep tools
    1. Set up Filters to create your Prep lists:
      1. Prep stations
      2. Dining options
      3. Invoice status
      4. Catering order status
      5. Menu items
    2. Note: This section is optional. You have the option to set up filters, but it is not required to run a prep tool.

  5. Adjust the display of the prep list
    1. You can change the Display of your prep list.

  6. Download the PDF for the selected timeframe
    1. Select Download PDF and choose the timeframe for the download.

      Download PDF

    2. Note: Want all the BEOs for a single customer for last week? Filter by customer name and the order date range, select those orders, and download.

 

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